Chill your glass by filling it with ice.
In your shaker :
• Pour 2 cl of almond syrup, 12 cl of Rotui pineapple juice, and 8 cl of coconut milk
• Add your measure of Manutea 50° rum
• Shake vigorously
• Pour the mixture into your glass and garnish.
Let us know if you’d like any adjustments !
